When: Sat., Jan. 26, 2-4 p.m. 2019
Savannah Veggies & Vegans is offering a new to the veg-life class about the hows and whys of plant based eating. Great for newbies and experienced vegans (share your tips during Q & A!). Led by group member Rhonda Barlow, MPH, RDN, LD, CLC, registered Dietitian Nutritionist.
Price: $10.00 in advance; $12 at the door.