The Tybee Wine Festival kicks off on Earth Day, April 22, with an elegant “earth-to-table” dinner prepared by celebrity chefs at the Tybee Island Wedding Chapel Reception Hall. During the festival, attendees can also buy tickets to an intimate, five-course wine dinner at Tybee Island Social Club; beachside oysters and wine pairing at Marlin Monroe's Surfside Grill; a special Sunday champagne brunch at the island’s famous seafood restaurant The Crab Shack; and a grand wine tasting on the sprawling lawn under the iconic Tybee Light Station, featuring samplings of more than 100 international wines, food tastings from popular island eateries, a silent auction and live music. Sponsored in part by Connect Savannah.
Thu., April 18, 8-10:30 p.m., Fri., April 19, 7-10 p.m., Sat., April 20, 3-6 p.m., Sun., April 21, 7-10 p.m., Thu., April 25, 8-10:30 p.m., Fri., April 26, 7-10 p.m., Sat., April 27, 3-6 p.m., Sun., April 28, 7-10 p.m., Thu., May 2, 8-10:30 p.m., Fri., May 3, 7-10 p.m., Sat., May 4, 3-6 p.m. and Sun., May 5, 7-10 p.m.