Hours: Sun.- Wed. 11 a.m-10 p.m. Thurs.- Sat. 11 a.m.-11 p.m.
Located in the heart of Downtown Savannah, this newly opened restaurant is already making a positive impression on locals and visitors alike. The 'contemporary American' fare served in a sophisticated, yet relaxed environment, puts a fresh twist on the casual, urban dining experience. The Public Kitchen and Bar is also a sister site to the more upscale Local 11 Ten, yet, both establishments enjoy the care of Executive Chef Brandy Williamson.