Celebrate Haile Selassie and Nelson Mandela with the Grey's Sunday Supper. Meal includes mealie bread, Kenyan goat stew with ugali, ayibe, sauteed greens with peanut and African spice, and coffee panna cotta.
Sat., April 20, 3-6 p.m., Sun., April 21, 7-10 p.m., Thu., April 25, 8-10:30 p.m., Fri., April 26, 7-10 p.m., Sat., April 27, 3-6 p.m., Sun., April 28, 7-10 p.m., Thu., May 2, 8-10:30 p.m., Fri., May 3, 7-10 p.m., Sat., May 4, 3-6 p.m. and Sun., May 5, 7-10 p.m.