Farm Heritage Day Festival

When: Sat., Sept. 20, 10 a.m.-6 p.m. 2014

A day on the farm to start the fall season: sheep shearing, horseshoeing and trimming, goat milking, soap making, spinning. Plus chef demos, life music, and food vendors including chefs and restaurants whose dishes are made from Hunter Cattle Co. products.

Price: $9/person or $40/family (up to 8 members)


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